Sausage Muffins with Bisquick

Ingredients

• 1 cup Bisquick mix
• 1/2 cup milk
• 1/2 cup shredded cheddar cheese
• 1/2 pound  breakfast  sausage ( cooked and crumbled)
• 2 large eggs
• 1/4 cup chopped bell peppers (optional)
• 1/4 cup chopped onions (optional)
• Salt and pepper to taste

Prep Time, Cook Time, Total Time, Yield

Prep Time: 15 minutes

Cook Time: 20 minutes

Total Time: 35 minutes

Yield: 12 muffins

Directions and Instructions

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